Combine ground coffee with spices such as paprika, garlic powder, and a bit of brown sugar for a sweet and savory rub.

For leaner steaks like sirloin or filet mignon, a light roast coffee is best. These steaks benefit from a touch of sweetness, so incorporating brown sugar or even a bit of cinnamon into your rub ...

Introduction: Perfect Coffee Roasting The Science Roasting coffee is an art that needs the most precision and consistency to ...

To make the rub, put the coffee, cardamom seeds ... Put the onions in a roasting tin or casserole. Sprinkle over the garlic cloves and put the beef on top. Pour the stock or water around the ...

Pat the steaks all over with the coffee-chile rub and let stand at room temperature for 30 minutes. Light a grill or preheat a grill pan; oil the grates or pan. Grill the steaks over moderate heat ...