As NPR notes, washing your veggies with vinegar kills a significant amount of bacteria. If your collard greens taste bitter ...

Collard greens are delicious when just cooked and still tender ... Add salt and pepper to taste and continue to stir on high heat until greens are all coated. Sprinkle cider vinegar to taste on greens ...

This collard greens with smoked turkey recipe delivers tender meat and perfectly seasoned greens infused with smoky flavor.

Use vinegar or salt: To help boost the cleaning power of each soak by helping to dislodge stubborn dirt or pests. Don't rush the process: Cleaning collard greens takes time. Be patient to ensure ...

Winter tends to draw the short stick when it comes to seasonal produce love. Though its offerings aren’t always as bright and ...

Add collard greens and sauté 2 minutes. Add salt, pepper, garlic powder, onion powder, thyme and apple cider vinegar, and cook 2 minutes more. Stir in vegetable stock. Bring to a boil ...

Southern collard greens with ham hocks is a classic comfort food that embodies the rich culinary tradition of the South.

At least once a week, I dress salad greens with a mixture of one part olive oil and one part vinegar along with a pinch of salt. This would also make a great dressing for cole slaw, pasta salad ...

Mustard greens, chard, collard greens and kale are some of the ... and smoked meat to serve with hot water cornbread and pepper vinegar — the way she ate them growing up. Mustard greens can ...

These collard greens are great to make for a dinner party when you need to keep your oven and stovetop free. Peanut butter lends its nutty, creamy texture to this hearty one-pot chicken and greens ...