In a pan saute boiled quinoa with chopped veggies, add garlic, and soya sauce for enhanced taste. In a bowl add quinoa, ...

Stuffed peppers are a classic dish in many world cuisines. They are often filled with a mixture of meat and rice, but what if ...

Now, it’s become a reliable staple in my weekly meal rotation. Ahead, we’ve rounded up a few tried-and-true quinoa recipes that we’re sure you’ll love and make your own. If any of these ...

Quinoa can be cooked like millet; it absorbs twice its volume in liquid. Use it in place of rice in cooked dishes, or serve it as a side dish, in salads or as a stuffing. Alternatively ...

These tasty vegetarian halloumi burgers use quinoa for a healthier alternative to meat or takeaways. They're gluten-free too. Each burger provides 122 kcal, 6.5g protein, 11g carbohydrate (of ...

This is one of the easier biscuit recipes that don't require a blending of various flours. They are pretty healthy and made using coconut oil. 2. Add the quinoa flour, baking soda and baking powder in ...

6. Cover and cook it for 6-7 minutes or till the chicken gets 3/4th cooked. You can add Garam masala and Ghee to quinoa while cooking Quinoa Chicken Biryani. Feel free to add your own spices. Adding ...

Add the quinoa into a pot, along with the water. Bring to the boil, then reduce to a simmer and cook for 7 minutes. While the quinoa is cooking, heat up a pan with some oil in it. Once the pan is ...