"The sauce gets added at the end of the cooking time when the bok choy is almost at the tender-crisp stage. I add a lid to ...

Fast and easy Baby Bok Choy Stir Fry recipe with garlic, sesame oil and natural ingredients. Get ready for a delicious Chinese-inspired side dish!

Place a wok over a medium-high heat ... turn down to a simmer and add the spring onions and bok choy. Continue to cook for 2 minutes, then add the noodles and chilli oil and gently toss to ...

Loh bok goh, often called radish (or ... then put the solids in a bowl. Heat a wok over a medium-high flame, add about 5ml (1tsp) cooking oil and rub it into the wok with a paper towel.

Drain and reserve 1 cup pasta cooking water. Heat a large skillet over medium-high heat. Add olive oil, garlic and bok choy, and sauté until greens wilt and release their liquid, 4–5 minutes.

Be organised and have all the ingredients ready before you heat the pan, as they will cook very quickly. In a large frying pan or wok, heat the groundnut oil over a medium high heat. Add the ...