This Easy Mongolian Beef Noodles recipe is the perfect answer! It is packed with tender ground beef, savory-sweet sauce, and noodles that soak up all the delicious flavors. [feast_advanced_jump_to ...

Set the garlic and chillies aside in a bowl. Cook the beef in batches in the same pan over a high heat, until the beef is seared and dark brown. Set aside in the same bowl as the chillies and garlic.

Jasmine Macharia is an author, food blogger, chef and entrepreneur [Courtesy] If you have not seen her on Standard Digital‘s cooking show, Sizzle, you have interacted with one of her three award ...

Place a lid on top and cook in the oven for 3-3½ hours or until the beef is very tender. Skim any fat away from the surface that appears during cooking. Transfer the meat to a plate. Strain the ...