If you're a fan of crunchy, savory snacks, homemade pork rinds (chicharrón) are an absolute must-try! These golden, cri ...

Sopa de chicharrón (pork rind soup) is a flavorful Mexican soup in which you cook pork crackling in chicken stock with ...

and cook in the hot oven for 45 minutes. When it’s had its 45 minutes, take the pork out of the oven and remove the foil; the rind should have softened and puffed up a little. Use a large sharp ...

This belly pork takes no time to cook on the barbecue ... making sure the salt goes into all the cuts of the pork rind. Using a mini-blender or a pestle and mortar, add the bay leaves, garlic ...

And this year it falls on the same day as Super Bowl LIX (59), February 9, 2025. Southern Recipe Pork Rinds is celebrating the 16th annual Pork Rind Appreciation Day with their "It's Crunch ...

DALLAS, Jan. 7, 2025 /PRNewswire/ -- Get ready to CRUNCH into the 16th annual Pork Rind Appreciation Day® campaign, "It's Crunch Time," brought to you by Southern Recipe pork rinds. Southern Recipe ...

If you have pork chops with a thick layer of fat you can trim this off or cook them on their side (rind on the barbecue) for 5-10 minutes to let the fat render. Make sure not to overcook though ...