Smoking salmon can produce great results, but not all types of salmon are equally suited to this cooking method. So we asked ...

This Easy Smoked Salmon Dip Recipe has become one of my favorite leftover smoked salmon recipes! Now I am lucky to live ...

That’s for Sunday, though. Tonight, I want to jump in the wayback machine, transport myself to the 1980s and the heyday of ...

Put the remaining smoked salmon into a food processor or blender with the cold salmon fillet, horseradish, cream cheese, soft butter, lemon juice, a little salt and plenty of black pepper.

Oven-roasted, hot-smoked or topping a jacket potato, trout is winning favour over salmon for its sustainability and delicate flavour ...

Mary Berry has shared her simple yet effective tip in her book Foolproof Cooking, where she recommended: "Place the salmon fillets fairly close to each other on the baking tray so that they keep e ...

Smoked paprika, also called pimenton in Spanish, adds an intense flavor and beautiful color to the fish. Cook the salmon skin side down for a few minutes before brushing it with the flavorful ...

Smoked-salmon blinis and ... compared to 9% for salmon. The "delicate nature of trout makes it very versatile" for home cooking, Paul Gamble, Waitrose's senior brand development chef, told ...