There’s something about a plate of classic meatloaf with mashed potatoes that just feels like home. This dish has been ...

No matter how you cook your meatloaf, make it perfectly every time with our meatloaf cooking times and temps chart and tips.

Meatloaves in food photos are often seen with green beans, mashed potatoes and gravy or sauce. These are classic ...

Ina Garten’s meatloaf recipe calls for using a sheet pan instead of a loaf pan. This process promotes browning and ...

In true meatloaf tradition, Ina Garten's meatloaf recipe relies on familiar ingredients: onions, Worcestershire sauce, ketchup, eggs and breadcrumbs. But leave it to Ina to elevate this humble dish.

I've never made meatloaf before, but it's a comfort food, and I love family-sized meals that provide enough leftovers for me and my husband. I decided to test out recipes from Ina Garten ...

Christopher Testani for The New York Times. Food Stylist: Simon Andrews. This easy meatloaf recipe is a classic version, blending ground beef, pork and veal with simple pantry seasonings.

Still, I swear by one trick that will elevate anyone’s version. I’ve made many a meatloaf recipe over my 20 years as a food stylist, recipe developer, and food writer, but for this one tip, I have to ...

French Onion Soup is a favorite, but it isn’t something I often make. During last week’s cold spell, I came across a recipe ...

This completely inauthentic recipe borrows those Korean flavors for ... You can pack it into a standard loaf pan for a thicker meatloaf, but bake it a bit longer, maybe 45 minutes.