Here are five wild turkey or venison recipes from the University of Kentucky Cooperative Extension Service that you can try ...

Remove the turkey with a slotted spoon and reserve ... Once fat from ribs starts to form in the bottom of the pot, add the wild onion and cook until softened. Use a small amount of water (about ...

Wong grew up hunting and eating wild turkey and recommends cooking it with green papaya (similar to chicken papaya soup) or in an imu – but with added pork or beef fat to prevent it from drying out.

Whether for a Super Bowl watch party or your next winter dinner, chili is the perfect comforting option that's a guaranteed ...

3. Weigh the bird to calculate the cooking time, allowing 20minutes per 450g plus 20 minutes. Put the turkey, breast-side up, on a rack in a roasting pan. Brush with dripping or melted butter and ...

Despite the best-laid plans, your turkey might still be frozen solid as Christmas day rapidly approaches. But don't panic if you're scrambling to thaw, prepare, and cook at the last minute.