If you love rich, moist, and flavorful cornbread dressing, then this Jiffy Cornbread Dressing Recipe is a must-try! Made with ...

Reduce the heat to low. Cover and cook for 20 minutes. Place the cornbread into individual bowls. Ladle the soup into the bowls and sprinkle with onions.

Purée until smooth. Serve soup with cornbread and molasses butter. Garnish bowls with sour cream and extra cilantro.

Add the turkey and cook until it's well browned, stirring often to break up the meat. Stir the tomatoes in the skillet and cook for 2 minutes. Stir the soup in the skillet and heat to a boil.