Mix together the eggs, cream and nutmeg in a bowl. Season well with salt and pepper and add the parmesan, crab and lobster meat. Fry the spring onions in butter in a frying pan and spoon into the ...

It may not be real crab, but at least it usually tastes like it. Much like its crustacean cousin, lobster meat is often imitated. Due to crab's popularity in sushi, imitation lobster tends to take ...