I’ve been eyeing the New York Times recipe for Ginger Cheesecake Cookies, for obvious reasons. It’s a ginger cookie! With ...

Cream together cream cheese and butter ... Slowly add in flour and salt. Roll the cookie dough into small balls and place on a greased baking sheet. Use the bottom of a glass to flatten out ...

For the icing, whisk the cream cheese and butter together with an electric mixer for 1 minute ... TIP: A 15ml ice cream scoop with a lever works best to spoon out exact amounts of cookie dough that ...