If you need to add a little something extra to this popular breakfast dish, consider adding cream cheese. Here's why.

C raving the creamy taste of cream cheese but don’t have any on hand? Skip the trip to the store and explore delicious substitutes that capture the same smooth texture and tangy ...

When making gravy or soups, processing ice cream, yogurt, or sour cream, creating the filling for a frozen dairy desser,t or adding texture to an analog/vegan cheese, hydrocolloids are essential ...

Although the product doesn't come with toppings ... I was caught slightly off guard when I bit into these expecting a velvety cream-cheese filling, only to find cottage cheese instead.