Frying can make eggplant Parmesan heavy. Luckily, there's a lighter, smokier alternative to the old cooking method and you ...

Not only does it involve making your own sauce, but it also requires making and drying out the breadcrumbs, breading the eggplant, and finally, deep frying ... simmer while I fried the eggplant.

Then, on Sunday, after the Bourguignon for lunch, I’ll downshift into fried eggplant for supper-time heroes, no recipe required. Peel some Italian eggplants, trim their ends and cut them ...