Looking for the perfect dessert to embody the warm, cozy flavors of fall? This Pumpkin Spice Crumb Cake is a delightful combination of spiced pumpkin goodness and buttery crumb topping.
Dan Lepard's cake is very easy to make with a moist crumb and no need to soak the fruit – it's ideal for wedding cakes or christening cakes. Preheat the oven to 170C/335F/Gas 3 and line a 25cm ...