This simple Salt Cured Pork Tenderloin recipe is a great entry to salt curing meat. Use it to spice up your charcuterie board or grate over pasta or eggs. Because I am the only person in my ...
This done, the best way to preserve the meat was by rubbing well with salt, putting the pieces in a box and using mittens to rub them. But curing was not a usual practice. The animal was cooked ...