Lobster tail can be intimidating as its easy to overcook. We asked an expert how to stop lobster tails from drying out and ...

Who can resist the sweet and delicate taste of lobster tail? This seafood delicacy, with its tender and juicy meat, is the star of many special dinners. But did you know you can enjoy this treat in ...

To make this recipe, you’ll need the following ingredients: How to butterfly lobster tails. A simple cut down the top of the shell is all you need to peel back your tail for a beautiful ...

To remove the shells from the lobster tails, use a pair of heavy-duty kitchen scissors and make a cut along the bottom and top of the shell. Gently remove the shell by placing your thumb in ...

(CAUTION: Keep well back from the flames and allow to die down before serving.) Remove the lobster tails from the pan and cut lengthwise. Place on top of the macaroni cheese and serve.