Buying a gallon of milk is a no-brainer, but what if you find yourself with a bunch that's about to expire? Use these recipes ...

Sweetened condensed milk is the unsung hero of your baking ... A green food-safe dye can be added if you want a greener dessert, although we didn’t use any in the photographed pie.

They can be kept at room temperature for long periods, and taste and look very different to fresh milk; these days they are predominantly used in baking and desserts. Milk should be kept in the ...

Evaporated milk is the key ingredient in soups, sauces, and tasty desserts. While it has a long shelf life in the can, this ...