One user expressed gratitude, commenting: "I genuinely appreciate this post. I love making diff cheese boards and just cut and hope for the best." Another was clearly impressed, stating ...

Cheddar cheese is usually labeled according to its "sharpness." Dr. Michael Tunick, author of "The Science of Cheese," explains the reason for this flavor grading. Here is a transcript of the video.

I shop at Trader Joe's and Aldi for cheese, but I want to see which store has the better mozzarella, Brie, cheddar, Gouda, ...