Here are 9 delicious recipes that can be made in under 10 minutes: Black Chickpea Chaat: Mix cooked black chickpeas with onion, tomato, cucumber, cumin, and tamarind chutney. Serve with paprika ...

Sambar holds a special place in South Indian cuisine, cherished for its aromatic flavors and versatility. This savory ...

The chana is coated with a blend of flavourful spices, recreating the taste of the iconic Lays Magic Masala chips.

A warming, chunky dal from Bengal that's packed with protein and cheap to make. The tarka really brings this chana dal to life, so don't be tempted to skimp on the toppings. Serve with roti ...

Kala Chana, also known as black chickpeas or Bengal gram ... making them a popular choice in a variety of dishes. Rich in Protein: Kala Chanas are an excellent plant-based source of protein ...