Red pepper flakes are a little less spicy than cayenne, but they can still pack a punch and aren't as distinctly flavored as other dried chiles and powders. If you use about 25 to 50% more red pepper ...

A pinch of cayenne over devilled kidneys or stirred through gravy for game birds adds a gutsy kick and heightens the flavour of the dish. It’s also good used sparingly in vegetable or lentil ...

I tried three chef's best wing recipes. Between Ina Garten, Guy Fieri, and Sunny Anderson, I found a winner for the best take ...

I tried recipes for chicken wings from chefs Ina Garten, Guy Fieri, and Sunny Anderson. The best wings were from Anderson, ...

Cayenne powder: made from dried cayenne peppers for a strong, hot flavor. Difference: cayenne powder vs. chili powder impacts ...

"The original parent plants were a variety of long cayenne produced by myself for Mississippi Foundation for Renewable Energy and a himo togarashi pepper." He said he spends a lot of time working ...

I recently learned about pickle brined chicken! Have some leftover pickle juice? Well, throw some chicken tenders in it to marinate before you cook ‘em up. Some recipes will tell you to marinate for ...