For more delicious vegetarian recipes, don't miss our round up here. Want to try Chicken Parmesan instead? You will love this ...

The distinct layers of breaded eggplant, rich tomato sauce and melted cheeses are what make this version great (and, frankly, easy to make ... mozzarella and Parmesan. Bake until browned on ...

Here's how the three recipes stacked up ... De Laurentiis' eggplant Parmesan was quick and easy to make. Aside from not having the right eggplant, this meal was easy to make.

Eggplant Parmigiana Recipe: Baked eggplant layers with the goodness of olive oil ... Slice the eggplant lengthwise into 3 cm slices and put them in a bowl with chilled salted water for 30 minutes.

Layer eggplant on top in 2 to 3 rows. Cover eggplant with remaining sauce. Mix together two cheeses. Sprinkle over top of sauce. Bake for 30 - 40 minutes or until bubbly, cheese is melted and ...

Take all the best things about two Italian American classics — eggplant Parmesan and garlic bread — and the result is an ingenious twist you’ll wish you had discovered years ago. The garlic ...

Spoon the remaining sauce over the eggplant, top with the grated parmesan and basil leaves and bake for 20 minutes. Serve hot. •Choose young, firm, in season eggplants, ideally there shouldn’t ...