Sometimes, one of these hearty authentic German recipes is just what you need at the end of a long day. These are the best German recipes I’ve found, and they are easy to prepare and very family ...

Add some Bavarian flair to your party with this easy German Sauerkraut Balls recipe. They’re a great party food, and popular ...

Classic German Streuselkuchen is a lush, fine-crumbed, yeasted cake topped with a remarkably hefty amount of buttery-crisp ...

It is popularly made and eaten during the Christmas season when it is also known as 'Christstollen', This recipe of German stollen bread is an easy and simple recipe with which you can prepare this at ...

‘Schnecken’ means snails in German, a reference the spiral shape ... Place the flour in a free-standing food mixer fitted with the dough hook attachment. Add the yeast mixture and mix on ...

In Germany's Pfalz region, cooks braise sauerkraut with onions, apples, seasonings, a touch of sugar, and a little of the region's Riesling wine, creating a delightful accompaniment for juicy ...

Ottolenghi’s new cookbook is a celebration of comfort food, and this recipe fits the bill. It forgoes mayo, getting its creaminess from the slow release of potato starch into a warm broth, taking note ...