The juicy meatballs freeze well and can be used to make two sandwiches at a time or to make 4 to 6 two-to-three meatball sandwiches at once. Prep time : 20 minutes Cook time: 25-30 minutes ...

Gently mix in the meat. Form meatballs, 2 inches in diameter, and place them on a sheet of waxed paper. Heat the oil in a large stockpot over medium-high heat. Add the onions. Cook until they ...

Tired of plain old spaghetti and meatballs? Give your meatballs a boost with this spin on a classic favorite: the ultimate ...

Sometimes all you need is a really good sandwich and this one with homemade meatballs and tomato sauce is just the trick. For the meatballs, put the mince and garlic in a bowl and mix well to combine.

When making meatballs, it's key that they're all the same size. To make easy work of it, roll the meat mixture into a log, then use a sharp knife to cut off equal-size portions. Now simply roll ...

Versatile, flavorful, and easy to make ahead, meatballs are a terrific way to add savory comfort to all kinds of dishes. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 ...