For this recipe you will need a freestanding mixer ... Wrap in cling film and place in the freezer. For the fondant icing, tear the fondant into small pieces into the bowl of a freestanding ...

Ready-made icing can be bought from most supermarkets ... meringue powder or pasteurised egg whites can be substiuted into the recipe.

The good news is that if you want to get a sleek finish on your cakes, there's an easy ... recipe without these additions. Another difference between these two fondants is the flavor. Regular ...

When cut they will ooze out chocolate. Dust with icing sugar and serve with ice cream and a few strawberries or any berry 9. Tip: Do try one or two molds in advance to know your exact oven temp so ...

Uncover and cook for a further 30min. Turn off the cooker. Lift the fondant out and dust with icing sugar, if you like. Serve immediately with ice cream or double cream. Cooking times and heat ...

In a viral TikTok from November, Nate unveils what could be the "world's biggest chocolate fondant," with a twist ... According to Nate, this recipe is so straightforward, even novices can nail ...