If you're looking for an easy dessert that is truly a mouth-watering delicious treat, you're going to LOVE these blueberry and apple puff pastry tarts. Between the flaky puff pastry crust and the ...

For an easy alternative to apple pie, Jacques Pépin's fail-safe tart is our seasonal go-to. The dough from this recipe can be used with almost any firm fruits, such as pears, peaches, apricots or ...

Serve Michel Roux's fruit tarts alongside a selection of other cakes and sandwiches cut into triangles for a fancy afternoon tea. Equipment: You will need 10cm/4in tartlet cases or barquette tins.

Mary Berry’s easy salmon tarts make a lovely and light starter for Christmas Day. They look really pretty as well as being suitable to make in advance. For this recipe you will need two 4-hole ...

Cut puff pastry into squares and brush it along with melted butter. Top up the pastry with onions, beets, feta, walnuts, ...

We like to serve these little tarts when guests arrive unexpectedly for dinner. We always have some shortcrust pastry sheets in the freezer so it is an easy dessert to whip up. They are delicious ...

Bake at 400 degrees Fahrenheit for 20 mins. Take it out of the pan after it has cooled. Combine all ingredients for the ...

Resolutions don’t have to be synonymous with restraint, as this tangy beet salad, stunning herbed rice and easy apple tart from David Tanis show. By David Tanis In January after all the holiday ...

Here is an easy recipe that takes less than 30 minutes to put together. Cut each frozen paratha into half. Press them into a muffin tin to form the tart’s base. Make the ends of the halves meet ...