Love egg? Then don't skip on making this delicious masala egg paratha roll! Made with staple ingredients, it is perfect to kickstart the morning. Here's how to make it. In a bowl, mix wheat flour, ...

Flatten it with a rolling pin and add 1 tsp ghee, salt, and pepper. Fold the dough and flatten it in a triangle shape. 4. Now apply oil to the pan and cook the parantha. 5. Apply mayonnaise and tomato ...

A classic tiffin option, egg paratha combines soft, flaky whole wheat paratha with scrambled eggs. Simply roll out the paratha dough, crack an egg on top, and cook until the egg is fully set.

Egg Paratha A classic and filling option, egg paratha combines the goodness of whole wheat paratha with scrambled eggs. Simply roll out a paratha, crack an egg onto it, and cook until the egg is set.