It has a similar flavor palette as eggplant parmesan but with a lighter touch. I especially love to pair this eggplant recipe ...

TIP #1: Always end the last layer with sauce then cheese. TIP #2: Set aside some sauce for serving at the table.Some like a lot of sauce and some don’t, so it’s good to have it available. TIP ...

That's why I decided to try a few eggplant Parmesan recipes from some of my favorite celebrity chefs like Bobby Flay, Giada De Laurentiis, and Ina Garten. Here's how the three recipes stacked up.

Take all the best things about two Italian American classics — eggplant Parmesan and garlic bread — and the result is an ingenious twist you’ll wish you had discovered years ago. The garlic ...

Food Stylist: Rebecca Jurkevich. In a greased baking pan, layer the baked eggplant, followed by half of the mozzarella and half of the Parmesan, and then basil leaves. Top with another layer of ...

Camillus, N.Y. — Eggplant parmesan is a finicky ... Add a salad or cup of soup, and it’s $16. For $20, you get the soup, salad, and pasta. Meat add-ons are either $3 or $5, depending on ...