An open-faced pie crust, baked until crispy ... This bake is for eggplant lovers. It also helps if you love ricotta and Parmesan, which are mixed with egg and layered between slices of roasted ...

Coat eggplant with marinara sauce 7. Dabble ricotta along the top of the eggplant and marinara from top to bottom until the container is finished 8. With sliced mozzarella, layer your final ...

Lay the eggplant slices on an oiled baking sheet ... Serve with freshly grated salted ricotta on top.

Meanwhile, in a medium size bowl, combine the ricotta cheese, parmesan and ½ teaspoon Italian seasoning. To assemble: Top each English muffin half with a slice of eggplant. Top eggplant slices ...