Lay round on a lightly floured surface or pizza peel. Season with a thin drizzle of oil and salt. Swirl ½ cup of tomato sauce across the pizza, leaving a 1-inch edge untouched. Season with a bit ...
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Courtney O'Dell on MSNClassic Margherita PizzaClassic, authentic Margherita ... Neapolitan-style pizza. The dough should be well-kneaded until smooth and elastic, and ...
About Margherita Pizza Recipe: Margherita Pizza is to many the true Italian flag. Named after the Queen of Naples, Margherita was created resembling the colors of the Italian flag, red (tomato), white ...
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