This year, the Gardeners’ Dirt column will feature a different herb each month. Each article will feature an herb that was ...

Fennel seeds are the greenish-brown dried seeds from the perennial fennel plant. They are used as a spice in dishes like ...

Add the spring greens and cook them out in the sauce for ... Reduce the heat at this point and go in with your fennel, garlic, chilli flakes, rosemary and fennel seeds. Add a touch more oil ...

When it comes to salads, not every dish stands out. But the Grapefruit and Fennel Salad is different—it’s a vibrant, s ...

Preheat oven to 450 degrees. Halve fennel bulb lengthwise, then cut each half into 4 wedges. In a large bowl, toss chicken and fennel with 2 tablespoons olive oil, turmeric, fennel seeds and cumin ...

Look for bright yellow-green seeds; dull brown-grey ones will be old. Fennel seeds are used in European, Middle Eastern, Indian and Chinese cuisines. They are ground into spice mixtures and added ...

This flavorful Peppermint Fennel Tea recipe will delight your taste buds and may double as treatment for an upset stomach. Fennel and mint are both renowned for their ability to relax the ...

2 large fennel bulbs, trimmed and thinly sliced olive oil to drizzle 100 g chorizo, thinly sliced 1 pillow-pack mixed spinach rocket and watercress For the dressing, mix together: 1/4 cup olive oil ...

This nutritious salad is packed with healthy goodness — raw crunchy fennel and apple, sweet sugar snaps and witloof. Witloof is a unique-looking white/yellow torpedo-shaped lettuce, also known ...

Pairing bow tie pasta with pork, bacon, parmesan and spring greens, this is a great mid-week dinner that's ready in 20 minutes. Farfalle with pork, fennel and spring greens. Credit: Mark Moriarty ...