Filipino leche flan is a rich and creamy dessert that’s impressively simple to make. With its smooth texture and caramel topping, it’s the perfect sweet ending to any meal. This recipe is ...
Filipino food gets a bad rap ... But pig’s head isn’t always easy to get, so for this recipe, I use pork belly and add a couple of pig ears. I also like to mix in a couple of poached pig ...
Garlic rice is delicious with many dishes, not just Filipino ones. The fat you cook the rice with can be lard, rendered chicken fat, or cooking oil. Put 45ml (3tbsp) of oil (or lard, or fat from ...
this dish of cubed beef with garlic and Worcestershire sauce now has a Filipino version. Here is a recipe from Home Foodie and the San Miguel Pure Foods Culinary Center. 1. Marinate beef in hot ...