Get Recipe: Tom Yam Pla (Thai Spicy and Sour Soup with Fish) This creamy Scottish chowder is loaded with smoked haddock, ...

This easy seafood chowder recipe uses condensed potato soup as a thickener to make a quick and simple version of a classic creamy soup. Serve it up in less than an hour with a loaf of crusty warm ...

This simple halibut chowder has a creamy broth with hearty potatoes and chunks of flaked halibut. Only one pot required.

Use cost-effective, sustainable fish to create a creamy, hearty soup that’s like a hug in ... To serve, fill the bread bowls with the chowder and top with the herbs and a heaped spoon of laverbread.

A chowder is a great ... the flour then stir in enough fish stock or water to make a thick sauce then mix enough milk to make it the consistency of a thinnish soup. Add a couple of bay leaves ...

Add the salmon and monkfish and simmer over moderate heat, stirring a few times, until the fish is just cooked ... pepper and add the parsley. Serve the chowder in bowls.

Did you know ‘chowder’ is derived from the French word ‘chaudière’, or cauldron ...

Fish chowder is “a much-loved staple” in pubs and restaurants along Ireland’s coast. In mine—named after my local fishing village—I combine smoked and fresh fish for greater flavor.

Forget about the fat content of the dairy ingredients you add to these fish dishes; we all need an extra layer at that time of the year. You may want to make your own fish stock. It is the ...

Enjoy a little luxury with this smoked haddock chowder that uses ingredients straight from your freezer and store cupboard - it's ready in under 30 minutes, too! Each serving provides 424kcal, 34g ...

Danny: There's definitely a rich history when it comes to this soup ... Fish Company has been a staple at the Back Bay since the late '70s. Fresh seafood, fresh oysters, lots of clam chowder.