Executive chef of The Westin Manila Rej Casanova believes that plant-based dining should be a norm in all hotels. Here's how he balances flavors and presentation with healthy eating.

The Michelin-starred restaurant is a little slice of California heaven tucked inside the five-star Rosewood Miramar Beach ...

Considered one of the four great Chinese culinary traditions, Chef Zhou brings innovation and exquisite plating ... Forbes Travel Guide is the only independent global rating system for luxury hotels, ...

Paul Foster (“and my team”, he adds) was awarded a Michelin Star in 2018 at the restaurant Salt. In 2024, it was rescinded.

The 67th annual luxury hospitality awards celebrate the world’s best hotels, spas, restaurants, ocean cruises and—new this ...

This year, our Michelin two-star restaurant, The Huaiyang Garden, has been awarded five stars from Forbes ... celebrity master chef Zhou Xiaoyan. Considered one of the four great Chinese culinary ...