In another bowl, cream the butter and two sugars together until light and fluffy ... If you pierce a chocolate chip, try again. Leave the cookies to cool on the baking sheet for 4-5 minutes ...
Lastly, add the chocolate chips and the chopped nuts. Divide the mixture into 7g pieces, for teeny weeny pieces, or 30g for medium-sized or 55g for American-style cookies, onto baking sheets.
This chocolate chip shortbread recipe uses the super-easy ... Beat together the sugar and butter in a large bowl until pale and fluffy. Stir in half the flour until combined then add the remaining ...
but not too white and fluffy. Add egg and beat until fully combined, then add flour mixture, followed by currants and chopped white chocolate, and mix to make an even dough. Use a #16 (¼ cup ...
Brownies, chocolate cookies and more sweets to ... between dense and fudgy and light and fluffy. This may become your new favorite chocolate chip cookie recipe. Christopher Testani for The New ...