Old British cookbooks sometimes call for ‘French bread’ as an ingredient or serving suggestion, and are referring to a generic crusty white baguette or similar. However, the term ‘French ...

Take your pick from French, honey and mustard, or marie-rose. French dressing (aka vinaigrette) will transform anything from mixed salad leaves to tomatoes, avocado or tinned beans into a tasty ...

it's wise to pair it with a main course that doesn't have too many ... so you can choose whichever goes best with the rest of your meal. A French white wine like pinot gris or a chardonnay would ...

Babette opened in January 2025 serving a contemporary and lighter side of French dining focused on vegetables, proteins, and ...