Let the cake sit for 5 to 10 minutes to let the frosting thicken. The Lemon Bundt Cake is then ready to cut and serve.

It doesn't matter whether you're baking a bundt cake, loaf, or layer cake ... eggs Four tbsp milk 25g poppy seeds For the icing Three tbsp lemon juice, approximately 225g icing sugar, sifted ...

Impress friends and family with this teatime showstopper. A bundt tin always has a central ‘chimney’ – but the sides can vary from a simple fluted pattern to intricate designs. It is ...

Carrot cake is personal ... beat until the frosting is exceptionally light and fluffy. A splash of vanilla extract is classic but to add a touch of brightness, consider adding lemon extract ...