Germany’s culinary traditions are as rich and diverse as its cultural heritage, with classic dishes like sausages, pretzels, sauerkraut, and beer taking center stage.

If you know anything about pork chops, you know they need to be juicy to be good. Even when cooked to tender perfection, they ...

In addition to roast pork with dumplings, a pork joint with sauerkraut, and potato salad, no list of German national dishes would be complete without the humble currywurst or curried sausage. The ...

In addition to roast pork with dumplings, a pork joint with sauerkraut, and potato salad, no list of German national dishes would be complete without the humble currywurst or curried sausage. The ...

Australians value German food not only for its flavor, but also the authenticity - and of course, the beer - it comes with. Christian Oblak, head chef at Melbourne´s German Club Tivoli ...

Sebastian Riedmüller is a 34-year old German food caterer in Melbourne. His specialty are traditional Swabian dishes, such as Sauerkraut, Maultaschen and Spätzle, produced with recipes from his ...

This short film focuses on German phrases for buying fast food, food vocabulary and expressing likes and dislikes. It also introduces the idea of making long compound nouns. It is from the BBC ...

‘Schnecken’ means snails in German, a reference the spiral shape ... Place the flour in a free-standing food mixer fitted with the dough hook attachment. Add the yeast mixture and mix on ...