We’re all aware of the increased availability of gluten-free foods, but how much do you really know about why some peopl ...

Another typical occurrence in cases of long-term GERD is concomitant sensitivity to gluten, which is a main theme of this ...

In a world increasingly aware of dietary restrictions, gluten has become a buzzword, often associated with digestive distress ...

The people weren't allergic to gluten but they ate gluten-free due to digestion sensitivity. Over 6 weeks, all participants tried 3 different muesli bars: Bar 1: Contained gluten, bar 2 ...

Feeling sluggish and low on energy can often be traced back to the foods you eat. Certain foods, especially those high in ...

Wondering why you can tolerate pasta, cheese, and breads while traveling? Dietitians weigh in on how those with gluten and ...

Discover how gluten-free bread has evolved with innovative ingredients and improved nutritional benefits, offering a ...

But have you ever wondered why we feel thirsty after eating a gluten-rich meal? A heavy meal where you dig into chole kulche, ...

Starting a gluten free diet? Let this WebMD slideshow help. Get the facts about gluten free foods -- with tips on what to avoid, what to enjoy, and delicious, gluten-free alternatives to keep you ...

“Incorporating dietary fibres during processing can inhibit protein digestion,” says Professor Rustgi. And gluten-free also loses points in the gut-health conversation. “A defining characteristic of ...

Many people are concerned about gluten intolerance and are convinced they feel better on a gluten-free diet. The consumer ...