If you're planning to serve iconic pork chops for Sunday dinner, try preparing them a little differently this time. The ...

It's just really good. The roast-pork sandwich is as old as the cheesesteak ... They add a generous helping of salt and a dry rub of Italian herbs and spices, using their hands to coat and ...

The first step to a successful roast is choosing the right meat. Frozen pork loin is not suitable ... like onions and carrots ...

To make the adobo, we combine a handful of garlic cloves, oregano, vinegar, olive oil and salt and pepper, then pound with a ...

Roast pork shoulder with the perfect crackling gets a Hairy Bikers' Med makeover with smoky Spanish spices. Serve with simple potatoes and the tasty pan juices. Preheat the oven to 230C/210C Fan ...

Place in the oven with the pork and roast for 20 minutes, or until the apple is tender. When ready to serve, roughly mash with a fork, add sugar and seasoning, to taste. For the mash, place the ...

The swelling of the sauerkraut symbolizes bounty. Many families prepare pork and sauerkraut, typically for hours in a slow cooker or roasted in the oven. Recipes vary and call for ingredients such ...

Although it might sound strange, it will be the best roast you will ever taste! My fool-proof pork roast is deal for ... granulated garlic and Creole seasoning. Season each hole to taste with ...