The grape is mainly cultivated in Lombardy and is often blended with Groppello di Mocasina, Sangiovese, Marzemino or Barbera. On its own, this ruby colored wine reveals moderate acidity ...

Rosé can be made from just about any red wine grape variety, so it's produced in varied hues and styles—from pale, light, and crisp to deeply-fruited and almost fuchsia-colored–all over the ...