This is a great step-by-step eggplant Parmesan recipe. What we love is that this recipe is fancy enough for a special occasion but easy enough to cook anytime. We loved the dredging method.
Spread 1/2 cup of the tomato sauce over the eggplant. Top with a few mozzarella slices and sprinkle with 3 tablespoons of the parmesan. Tear one-third of the basil leaves over the cheese.
This is a great option for quick, weeknight dinners. Because it took less than 45 minutes to prepare, De Laurentiis' eggplant Parmesan recipe will be one I turn to again on busier days when I want ...
The distinct layers of breaded eggplant, rich tomato sauce and melted cheeses are what make this version great (and ... of the mozzarella and half of the Parmesan, and then basil leaves.
Eggplant Parmigiana Recipe: Baked eggplant layers with the goodness of olive oil, cheese and herbs, served with crispy garlic bread and rocket salad. Parmigiana is a Southern Italian dish. The ...
6. Layer the eggplant in a domino-like effect along the left-hand side of the dough, leaving about two inches of space on the side. Coat eggplant with marinara sauce 7. Dabble ricotta along the ...
Spoon the remaining sauce over the eggplant, top with the grated parmesan and basil leaves and bake for 20 minutes. Serve hot. •Choose young, firm, in season eggplants, ideally there shouldn’t ...
Take all the best things about two Italian American classics — eggplant Parmesan and garlic bread — and the result is an ingenious twist you’ll wish you had discovered years ago. The garlic ...
The Eggplant Parmesan is a Consumable found in Stardew Valley. Tangy, cheesy, and wonderful. Consumables are a type of item you can find in various locations, or you can create them with suitable ...