This chunky Greek salad recipe is quick to make and packed with protein. The wholemeal pitta makes a high-fibre accompaniment. With a GI of 45, this meal is high protein, low GI.
Experience the freshness of herbs and veggies combined with a subtle drizzle of a refreshing dressing. This vibrant salad adds a splash of beautiful colours on your plate!
This Greek-style chopped salad is the perfect BBQ side. Marinating the feta takes no longer than five minutes, and imparts the salty cheese with plenty of zingy flavour. To make the marinated feta ...
Mix the olive oil, vinegar and oregano, setting aside a little oil and oregano to drizzle over the salad at the end. Taste the dressing and season it well. Layer the tomatoes, cucumber ...
You have reached your maximum number of saved items. Remove items from your saved list to add more. Mix the honey and olive oil together in a small bowl and season with salt and pepper. Pat the ...
I've adapted my tastes to eating what's in season and this recipe is based on produce I've started to see in the supermarkets; and tastes that remind me of summer time, back in Europe.