Fennel's entire plant is edible. The bulb, stalks, and fronds can be used in various dishes. The seeds serve as a spice, commonly found in sausages and bread. Its essential oils are also used in ...
All parts of the fennel plant have culinary and medicinal uses, including flowers, bulbs, and seeds. However, only the seeds are crushed and steeped to make fennel tea. Fennel has antispasmodic ...