In this video, I’m harvesting bitter bamboo shoots during the winter, right here in the forest near my off-grid cabin. After gathering the shoots, I’ll head to the market to sell them.

A fresh young bamboo shoot, straight out of the ground. It is a delicious cooking ingredient with an exotic aroma, found exclusively in bamboo-growing regions. Powered by The Bamboo Shoot is a One ...

Among Japan's many "sansai" seasonal edible vegetables that grow in the wild, bamboo shoots are the most difficult to harvest. "They are greatly loved not only by us humans, but by Asian black ...

It can be sustainably harvested for well over 40 years. Once it starts growing, bamboo remains rooted in the soil, producing new shoots each year. This helps secure the soil and maintain slope ...

It can be sustainably harvested for well over 40 years. Once it starts growing, bamboo remains rooted in the soil, producing new shoots each year. This helps secure the soil and maintain slope ...

Tripuri people love their bamboo shoots! They use them a lot in their breakfast dishes. One of their favorites is mosdeng ...

KITA-KYUSHU, Fukuoka Prefecture--Spring in Japan is not limited to enjoying sakura--it’s the perfect time to enjoy the taste of the season, “takenoko,” or bamboo shoots. Takenoko are being ...

They’re among the fastest growing plants in the world ... With high levels of fiber and very few calories per serving, bamboo shoots are a great way to lower your levels of “bad” LDL ...