Frying can make eggplant Parmesan heavy. Luckily, there's a lighter, smokier alternative to the old cooking method and you ...

Food Stylist: Rebecca Jurkevich. In a greased baking pan, layer the baked eggplant, followed by half of the mozzarella and half of the Parmesan, and then basil leaves. Top with another layer of ...

You can make a great eggplant parmesan in your own home, with minimal effort. One great thing about this particular classic Italian recipe is that the eggplant is not fried, it’s baked ...

Here's how the three recipes stacked up. Bobby Flay’s eggplant Parmesan recipe was daunting from the start. When I first saw Bobby Flay's eggplant Parmesan recipe, I knew it would be an all-day ...

These vegetarian casserole recipes make a delicious main or side dish, and are low in calories and high in fiber or protein ...

With lots of vegetables, this good-for-you dish is low in calories, but full of flavor. I make it often in summer when fresh ...

Parmigiana is a Southern Italian dish. The Eggplant Parmigiana recipe is its earliest version. Slice the eggplant lengthwise into 3 cm slices and put them in a bowl with chilled salted water for 30 ...

Eggplant Parmesan doesn't have to include layers of deep-fried eggplant and mountains of cheese. This healthy eggplant Parmesan recipe has is satisfying without piling on the calories and fat.

Spread 1/2 cup of the tomato sauce over the eggplant. Top with a few mozzarella slices and sprinkle with 3 tablespoons of the parmesan. Tear one-third of the basil leaves over the cheese.

eggplant parmesan. Place the eggplant on a wire rack and sprinkle both sides lightly with salt. Let sit for 1 hour at room temp to sweat the bitter water out. Give the eggplant a lite rinse under ...

The Eggplant Parmesan is a Consumable found in Stardew Valley. Tangy, cheesy, and wonderful. Consumables are a type of item you can find in various locations, or you can create them with suitable ...

This recipe was given to Silvia by Rose ... Spoon the remaining sauce over the eggplant, top with the grated parmesan and basil leaves and bake for 20 minutes. Serve hot. •Choose young, firm ...