Without preservatives, homemade bread typically lasts only three to four days when stored at room temperature. A loaf can quickly turn too dry or stale to slice, let alone snack on. If you want to ...

This week’s recipe turns brioche mother dough into sliceable loaves for French toast or smearing with homemade jam. Unlike ...

Our homemade sandwich bread recipe gives you what you’d want from this type of bread: a loaf that doesn’t call attention to itself and capably performs a supporting role. When the meal isn’t ...

Enjoy the cozy, spiced flavors of the holidays with this irresistible copycat Starbucks gingerbread loaf recipe. This moist, ...

Store your bread at room temperature in a cool, dry place for up to four days. To ensure maximum freshness, only cut the ...

‘Baking a homemade loaf cake every week ensures there’s always a tasty snack for teenagers when they get home from school, and who doesn’t love chocolate cake?’ writes award-winning ...

Here’s how it works. Whether you’re looking to make bread for the first time or regularly enjoy a homemade loaf but need a little extra help, investing in one of the best bread machines will ...

I’ve tested several popular bread makers in my career, and my all-time favorite model is the Zojirushi Home Bakery Virtuoso ...

These bread slicers will revolutionize how you use your bread knife on both store-bought and homemade loaves. They also make for a great holiday gift for loved ones. Easy baking recipes you can ...

A decent loaf of bread now costs anywhere from $4 to ... So get one of these fine machines to get you going with homemade bread.