My mother-in-law was known for her fudge pie recipe. This lovely, fudgy, easy pie to make, was one of the first recipes she gave me. With a few additions such as chocolate chips and pecans ...

Today, I’m excited to share a recipe that has quickly become a favorite in my household: Irresistible Amish Chocolate Fudge ...

Spoon into a 24cm pie dish and press into the base and up the sides. Bake in the oven for 10 mins to firm up. 2. To make the brownie layer, melt the butter and chocolate together in a bowl set over a ...

For this recipe you will need a 1.2 litre/2 pint pie dish or 8 individual ramekins. Preheat the oven to 200C/400F/Gas 6. Cut the chocolate into small pieces and melt with the butter in a heatproof ...

Transfer the clusters to a 9-inch deep pie plate and use your fingers and ... Combine 1 ounce finely chopped dark chocolate, 2 tablespoons cocoa powder, and 1 teaspoon kosher salt in a medium ...

If I'm not handing this chocolate fudge straight round at a party or with coffee after dinner, I might keep half in my freezer, and put the other half in a box or two for Christmas presents.

Chocoholics will love this indulgent delight filled with apricot filling and lashings of decadent chocolate icing. Not one for calorie counting, Mary Berry’s "very best" chocolate fudge cake is ...

Britain has their clotted cream fudge, and France has caramel chocolate candies, which share similar science. This French connection seems possible as the story goes that a recipe for caramels was ...