Shrimp and pasta are alluring partners, the shrimp lending a subtle sweetness and slight saltiness to the starchiness of the ...

Would you rather enjoy a bowl of pasta with a rich, beefy homemade tomato sauce laced with Parmesan and basil, or would you ...

Many people probably don't know that tomato leaves are even edible and tend just to throw them away, but they actually offer ...

This is a really easy tomato pasta sauce recipe – vary the flavour by adding ... and cook slowly for 45 minutes to 1 hour. Stir in the basil and season with salt and black pepper.

2. Stir in the tomatoes, chili flakes, vinegar and sugar. 3. Bring to a simmer and cook slowly for 45 minutes to 1 hour. 4. Stir in the basil and season with salt and pepper. 5. This sauce can be left ...

add a little of the pasta water to thin out the sauce. Remove from the heat, and, just before serving, add the butter, basil, and cheese, mixing thoroughly until the pasta is an orange hue.

Recipe contributor Melissa Taylor, Higley, Arizona Main Ingredients: Onion, garlic, plum tomatoes, basil, oregano, tomato paste, lemon Level: Advanced Jarred pasta sauce is pretty excellent these ...

A gorgeous supper dish inspired by flavours from the Mediterranean - roasted peppers, tomatoes and a simple basil sauce. Serve with your favourite pasta. Pre-heat the oven to 180C/350F/Gas 4.

Mario Carbone is the chef behind the iconic Italian restaurant Carbone. He shared his recipe for the perfect Bolognese pasta ...

But it was his article on tomato sauce that shot him to fame. Higuchi had learned that many people were not happy about their own homemade tomato ... 160 grams spaghetti, 5 “shiso” leaves ...