This Homemade Pumpkin Bread Recipe symbolizes fall is here! I always forget every year how much I miss baking after the ...

Granted, its gluten content will give you a reliable bake every time, but why wouldn't you broaden your horizons a bit and ...

Make this old-fashioned pumpkin bread recipe for a quick dessert that’s perfect when you’re in a pinch and don’t have much time to prep for baking. Sometimes I just want a classic piece of ...

3. Use the spatula or a plastic dough scraper to scrape down the sides of the bowl. Push the dough together to form a loose ...

Stored in an airtight container in the refrigerator, the bread will keep for about 4 days. Preheat the oven to 350 F. Line a 9-by-5-inch loaf pan with parchment paper. Put the flour, brown sugar, ...

Baking season means cakes, pies, cookies, and more, and among the many go-to seasonal ingredients, pumpkin puree may be one of the most versatile. Sure, it's great in pie and pumpkin bread.